It's December. The festive month. Time sure does fly by..
I was planning on baking all things festive in the lead up to Christmas.. but I won't be home 2 weeks before Christmas anymore. (ie. in a week's time). No, I'm not going on holiday yet. I wish I was though. Ahh... only 7 weeks until I go to Korea/HK! :D Can't wait!
I made some Christmas pudding/fruit cake yesterday. Crumbled it up and mixed it with some vanilla ice-cream. Mmm.. Christmas pudding ice-cream. I made about 3L of it.. :S And I have half a chunk of cake left. -__- Sigh.
Since I had some condensed milk opened from the other day (A bit of Choya Umeshu, a spoon of condensed milk, then topped with fresh milk = a nice cocktail :P), I also made some quick coconut macaroons. Of course, I had to make them cute. Haha.
Meet my snow-self. Fill my heart in! :P
They're really simple to make. Just add some condensed milk to some dessicated coconut. Mix until they hold shape. Then roll them into balls and bake in a preheated 160C oven for 15-20mins. Allow to cool, then decorate with icing. Simple as. :D
Meet my snow-friends.
I only have this week left to bake festively. My to do list: gingerbread men, Christmas cupcakes, snowmen cakes!