CNY item #4. I've made three types of cookies so far, with 3 different textures: crumbly, melt in your mouth and crunchy. Well, I think these are crunchy. I hope they are!
Makes about 49 cookies
3/4 cup sugar
1 tsp vanilla extract
2 1/4 cup plain flour
1 tsp baking powder
1/2 cup milk powder
3-4 cups fairly crushed cornflakes (~5 cups before crushing)
1/3 cup sultanas/raisins
Preheat oven to 180C.
In one mixing bowl, cream butter and sugar until light and fluffy.
Add eggs, vanilla essence and milk. Mix.
In another bowl, sift flour and baking powder . Mix in crushed cornflakes and sultanas.
Add in egg/butter/sugar mixture, and mix until combined. (If mixture is too dry, you'll have to add more softened butter or even margarine.)
Roll into balls and place onto lined baking tray. Press down gently for a flat surface.
Bake for 12mins or until golden brown.
Cool on wire rack before storing in air-tight containers.
Look! It's a cornflake cookie moon :P